Ice cream: Manufactured in very hygienic atmosphere and made using very latest technology and machines Available in: -Bricks 500ml -Bricks 1000ml -Plastic Tubs 1000ml -Economy Pack 2000ml -Gallons 4000ml
Ice Cream : In the production of artisan gelato according to the Italian tradition , dairy products play a prominent role. In fact, in fact, not only is whole milk present (more rarely partially or totally skimmed), but we can also find cream , yogurt , cream and butter, or more frequently anhydrous butter or butter oil . To purchase dairy ingredients for gelato throughout Italy, contact the Lattiero Casearia Company. In order to offer consumers a high quality ice cream it is of course essential to use first choice dairy ingredients . The dairy , a term which generally describes all foods derived from milk, in fact, continue to be the real protagonists of the traditional ice cream preparations of Italian high school , despite several other players entering the market and the growing attention consumers for the diversification of the diet and the use of vegetable fats and proteins for ethical and health reasons. Whether based on milk or plant-based , the ice-cream must consist exclusively of high quality fats and proteins , such as those provided by the best cow's milk processed with procedures, plants and technologies that meet the food safety requirements imposed by the Italian Ministry of Health and from the European Community by the Compagnia Lattiero Casearia of Roccafranca (BS), which carries out deliveries and shipments all over the world. Milk-based ingredients for ice-cream products Despite being made famous in Europe and then all over the world only after its introduction in France, the ice cream is known worldwide as a product of Italian origin , so much so that the word 'gelato' is frequently used in an alternative to 'ice-cream' even in the English-speaking countries to add prestige to a product loved by consumers of all ages. The preparation of an excellent ice cream is based on an excellent base mixture made up of selected milk-based ingredients capable of giving softness, creaminess, structure and optimal duration times to industrial or artisan ice-cream products. For the production of a milk-based ice cream with a balanced taste and nutritional value it is essential to use first choice milk bases. In fact, milk is the main ingredient of traditional Italian artisan gelato , born on the basis of old dairies. In the ice-cream parlor, cow's milk is commonly used, which guarantees the right amount of fats, proteins, sugars, vitamins and minerals. In addition to fresh pasteurized milk , which can be whole, partially skimmed or completely skimmed, professional ice cream often requires the use of sweetened condensed milk and powdered milk , cream , butter and anhydrous butter (AMF) or butter oil. The preparation of a good ice-cream requires the use of different ingredients of dairy origin, which must necessarily guarantee the high quality in order to determine the taste, consistency, preservability and palatability of the ice-cream and dessert product from freezer .
Ice-cream in assortment, different tastes and forms
Ice Cream Hokkaido Milk Ice Cream Strawberry Cream cheese 3.5 USD/Per Kg
Description: Ready Cream has been designed to oer a product that is easy to prepare without adding anything else. In its blend our best instant coee is used to oer a product with a strong taste. To obtain a much creamier product it is advisable to replace the 2 Lt of whole milk with 1 Lt of milk + 1 Lt of unsweetened cooking cream. We remind you that for all products prepared with milk, the slush machine must always be left on at least in storage mode (mini-drink), to avoid its acidi cation. In a product prepared with milk it has a storage time in the slush machine less than a product prepared only with water. This is due to the natural deterioration of the milk which, even if preserved for a long time, once opened, should be consumed within a maximum of 3-4 days. For a creamier product, dilute in 1 lt of milk + 1 lt of unsweetened cream
Popsicle machine, ice cream machine, popsicle freezer, handmade fruit popsicle ice cream machine Specification : Single mode --- 40pcs /moulde Bimodal ----80 Four modes ----160 Six modes ----240 Eight modes ----320 Ten modules ----400 Twelve Mills ----480 Eighteen modulus ----720 Have 4kind mouldes for client choice : pls here attached mouldes photo .
Product: Ice cream powder Package Detail: 1kg/bag * 20 bags/carton Shelf Life: 1 year Application: For soft ice cream, hard ice cream Net Weight: 20 kgs Flavor: Vanilla, milk, strawberry, chocolate, mango, matcha, taro, green hamimelon, Carton size: 49*37.5*22 cm Certificate: HACCP, ISO, HALAL, QS MOQ: 5 cartons/flavor Trade Term: EXW, FOB, CIF, CNF Payment Term: T/T, ,Money gram, Western Union Sample Lead Time: 2 days Production Lead Time: 15-20 days
We are a manufacturer of ice cream powder with vanilla flavor. Our product is easy to apply. Direction: put 200g of ice cream powder with vanilla flavour into 200g of normal temperature water. Beat it with ice cream maker for 15 minutes. Specification: Appearance powder with white color and free flowing Colour white powder Odour vanilla Taste slightly sweet Moisture 5% max. Ph 6.5-7.5
Below and in attachment information about ICE CREAM POWDER. Origin EU. Our Soft serve Ice cream powder is made to be used in soft serve ice cream machines and is perfect also for industrial use. 1. Easy to use - add only water 2. Available without or with flavors 3. Storing the powder does not require any special conditions 4. Available in 1 kg, 25kg paper bags or in Big bags. IC powder with sugar and flavors and Home IC powder with sugar and flavors We have available the main flavors: chocolate, strawberry and vanilla flavors and also plain (without flavor if needed). We can prepare different flavors on customers request also. Price CIF Dubai, in 25kg bags: In 20" container: 14,5 ton with pallets or 16 ton without pallets CIF Jebel Ali, UAE 2 670 /Ton (for 16 ton) In 40" container: 23,5 ton with pallets or 25 ton without pallets CIF Jebel Ali, UAE 2 660 /Ton (for 25 ton) Payment terms 30% advance and 70% against BL. Also we accept LC at sight.
Flexo printed on surface on 7 micron aluminum + 6g pe + 80 gsm paper Packed in cartons, 3000 pieces per carton. Cargo palletized. 10 pallets in 20 ft. 1 x 20 , minimum quantity 1 million pieces
1 Specification: 65g/pc, 30pcs/ctn 2 Weight: (1) Gross Weight: 2.45kg/ctn (2) Net Weight: 1.95kg/ctn 3 Volume: Carton Size: 0.011 4 Loading: (1) 20FCL:2245ctns (2) 40FCL: 5144ctns (3) 40HQ: 5909ctns 5 Trade Mark: Youcan 6 Productivity: 50000 tons/year 7 Unit Price: Negotiated 8 Payment Terms: L/C at sight
Ice cream cones Ingridents: wheat flour, soya lecthine, food colour & refind oil. 2000 pieces, available in 55mm, 50mm, 45mm, 42mm &37mm.
1 Specification: 100g/pc, 24pcs/ctn 2 Weight: (1) Gross Weight: 2.90kg/ctn (2) Net Weight: 2.40kg/ctn 3 Volume: Carton Size: 0.0156 4 Loading: (1) 20FCL:1542ctns (2) 40FCL: 3534ctns (3) 40HQ: 4166ctns 5 Trade Mark: Youcan 6 Productivity: 50000 tons/year 7 Unit Price: Negotiated 8 Payment Terms: L/C at sight
Temptations ice cream praline 1 case = 10 boxes One box = 9 pieces 1 piece = 20ml
Ice cream scoop
We are a manufacturer ice cream powder with many flavors such as chocolate, vanilla, mango, Thai milk tea, coconut, and durian. It's very delicious, creamy, and fluffy compare with other Jelato ice cream shops. It is easy to apply, only water and powder.1 kg of Ice Cream Powder + 1.5 litre of water = 2.5kg of Ice Cream 1kg of Ice Cream Powder = 35 servings. How to make an ice cream with our product? 1. Put 200g of Ice Cream Powder into 300ml of warm water. Mix it well together. 2. Put it in the ice cream maker, beat it until turning the liquid into ice cream. 3.Set ice cream in a refrigerator at -18 C for 4 hrs at least for firmer texture.
Yasunaka high-quality ice cream powder, the milk source is imported from the Netherlands, the taste is strong, refreshing and not greasy, the taste is solid, silky and not deadly sweet, allowing you to take one bite after another~~
Thanks for your inquiry, Please allow me to introduce our company. Yasunaka brand is a professional manufacturer of ice cream powder. The products have passed the SGS sanitary inspection standard. The production process is in accordance with the ISO-22000 food standard. The raw material source is from the Netherlands. (Cocoa and milk source). Is a high-quality brand of ice cream powder manufacturer Here is our advertisement, if you are interested, you can click to watch it Currently our flavors are available in the following luxurious versions: Dark Chocolate/Milk (1Kg, 3500cc water) Value version: Dark Chocolate/Milk/Vanilla (1.3Kg, 4500cc water) All ice cream powder is packaged in aluminum foil, 20 packs in a box. luxurious versions price : US$ 10 per pack (1Kg) Value version price : US$ 7.5 per pack (1.3Kg) The min. order is 40 pack per shipment (Two boxs) . The above price without include shipping cost. It will change according to the quantity ordered If you want to request a sample, we welcome it. I will prepare it for your company. The sample is free but does not include the shipping cost. The shipping cost needs to be borne by you. If you have any interest, please feel free to contact me. Thank you
Soft ice cream Vanilla strawberry and chocolate Carton size 1 liter 12 pieces