Specification:
Discover a sea of taste in a bowl. For seafood aficionados, this bowl of springy noodle in a seafood broth will be just what you are looking for.
Ingredients:
Wheat Flour, Palm Oil, Salt, Permitted Food Conditioner (E466, E451, E500, E501), Added Nutrient (E341).
Seasoning:
Salt, Prawn Seasoning Powder, Chilli Powder, Roast Chicken Seasoning, Sugar, Spices, Permitted Food Flavour, Permitted Food Enhancer (E621, E635), Contains Wheat (Gluten) and Crustacean Family.
Supplier: Extra virgin olive oil, flavoured olive oil, pomace oil, seed oil( sun, corn, soy, frying oil), olives, green olive paste, kalamata olive paste, roasted red peppers, caper, honey, dried figs, raisin, tasty & juicy preserved greek peaches and apricots, salted and smoked fish, canned seafood, marmalades, chutney, herbals for beverages, flavoured balsamic vinegar, mineral water
Supplier: Household, Spices, Disinfectors, Food Colouring, Flavours, Dehydrated Products, Vegetables, Seafood, Fruits
Supplier: Organic coconut produce like extra live coconut oil, virgin coconut oil, desiccated coconut powder, coconut milk, coconut cream, coconut chips, toasted coconut chips, coconut flour, coconut sugar, coconut treacle, king coconut water, flavoured king coconut water, organic plant based products (meat and seafood alternatives) like young jackfruit in brine, organic young jackfruit in curry/sauce, organic spices and organic super foods like ginger paste, turmeric paste, moringa leaf powder, okra powder, cassava powder, curry leaf powder, ginger powder, jackfruit powder, jackfruit seed powder, organic sugar substitutes like kithul paste, kithul jaggery, kithul sugar, organic tropical fruits (dehydrated, in chunk juices and pulps) like mango, pineapple, ripened jackfruit, banana, papaya, organic plant based snacks like dehydrated young jackfruit varieties, organic and sustainable canned seafoods
Specification: White Curry or better known as Curry Laksa from the Peranakan culture is one of the most divine cuisines of Malaysia. The traditional blend of spices and ramen create a taste you’ll never forget! Ingredients: Wheat Flour, Water, Modified Starch, Wheat Gluten, Salt, Egg White Powder, Vegetable Oil, Acidity Regulator (E270, E296), Food Colouring (E102). Paste: Palm oil, Fresh Shallot, Curry Powder, Fresh Garlic, Chilli Powder, Seafood Seasoning (Crustacean), Dried Roasted Shrimp (Crustacean), Salt, Sugar, Contains Permitted Flavour Enhancer (621), Roasted Chicken Seasoning. Creamer: Non-dairy Creamer.
Hailing from the Malabar region of Kerala, this curry is an amalgamation of comforting coconut flavours and spice from Kashmiri chillies. Traditionally cooked with fish, our Malabar curry works well with vegetables, egg, chicken and all types of seafood.
Priced as a: 250ml Glass Bottle - Unit Per Carton is 25 - MOQ is 4,500 - EUR Rate: 3.91
Priced as a: 500g Glass Jar - Unit Per Carton is 12 - MOQ is 1,440 - EUR Rate: 7.54
